No interest, no fees. 4× instalments over 6 weeks.
La Marzocco was founded in 1927 in Florence by brothers Giuseppe and Bruno Bambi, who patented the first espresso machine with a horizontal boiler in 1939 — a design principle the whole industry still builds on. Nearly a century later, the Florentine lion on every machine stands for the same thing: uncompromising engineering married to genuine craftsmanship. La Marzocco remains one of the most trusted names behind the world's best coffee bars.
The La Marzocco Swan Commercial Espresso Grinder is what happens when nearly a century of espresso machine engineering finally turns to the grinder itself, built around patented anti-static technology and precise motor-control monitoring instead of a simple timer. Ground coffee falls cleanly from the burrs into the portafilter with no static cling, and burr speed stays constant regardless of resistance. This is La Marzocco fundamentally rethinking how a commercial grinder should work.
Static charge is removed from the coffee as it leaves the burrs, so grounds fall directly into the portafilter without sticking to surfaces.
Constant burr speed is maintained regardless of resistance or grind size, with dosing tracked by burr rotations rather than a timer for far more accurate results.
A belt drive separates the burrs from motor heat, and an efficient burr design needs as few as 10 revolutions to grind what a traditional burr set takes 110 to do — drastically cutting friction heat.
Grinding starts using the electrical conductivity of the portafilter itself, removing buttons and moving parts from the equation for greater reliability.
The Swan's interface shares its architecture with the Linea PB, so your baristas already know the menu structure and functions.
With no internal coffee chute, burrs are reachable from above and below without removal, so cleaning never disturbs your burr alignment.
The Swan is built for you if your bar already runs on La Marzocco and you refuse to let the grinder be the weak link in an otherwise precise setup. It's for the operator who wants motor-tracked accuracy, low-heat grinding and an interface your team already knows. The grinder La Marzocco's own machines have been waiting for — precision, finally, all the way to the burr.
| Burr Type | Conical |
| Burr Diameter | 83mm |
| Grind Adjustment | Stepless |
| Dosing Method | Programmable, rotation-tracked, button-free portafilter activation |
| Hopper Capacity | 1.7kg |
| Grinding Speed | 100, 150, 200 rpm (selectable) |
| Productivity | 2.5 – 4g/s |
| Motor Power | 1,320 – 1,440W |
| Dimensions (H x W x D) | 54.1 x 23 x 47.8 cm |
| Weight | Contact us for details |
| Power Supply | Contact us for details |
| Colour Options | Black, White |
| Use Case | Commercial café |
| Warranty | Contact us for details |
Designed as the natural grinder partner to La Marzocco's commercial espresso machines, sharing the same Linea PB interface architecture.
The La Marzocco Swan brings patented anti-static technology and rotation-tracked motor control to commercial grinding, cutting heat, waste and guesswork out of every dose. It's the grinder La Marzocco's commercial line was always missing.
Hey, we get it, coffee equipment is not cheap! And paying the bills with coffee takes time. Use our payment options to ease up some cashflow!
We now offer you the following options:
1) Settle immediately with either YOCO or PayFlex
2) Shop on credit with Mobicred (via Peach Payments)
3) Use now, pay later with Payflex (via Peach Payments)
4) Use now, rent until you own with Buna Rent-to-own
5) Apply for financing through Buna Coffee (refer to this link)
