About the Brand
Mazzer has been engineering coffee grinders in Venice, Italy since 1948, when Luigi Mazzer opened the workshop that grew into one of the most respected names in professional grinding. Now run by the third generation of the same family, Mazzer is the only major manufacturer that designs, machines and assembles its own burrs in-house, holding tolerances as tight as 0.02mm. Its grinders work behind the bar in more than 100 countries, chosen by specialty cafés and high-volume coffee shops that can't afford an inconsistent shot.
The Product
The Mazzer Major V Automatic Grinder is a doser-based grinder built for cafés stepping up from an entry-level machine into serious daily volume. Low retention, a wide stepless adjustment range and an automatic dosing cycle keep it running steady from the morning rush through to close. This is the grinder for a café ready to make the leap to the next level.
Key Features
83mm Flat Steel Burrs (High Productivity)
Large flat burrs, made in Italy, are built for high-throughput grinding without losing particle consistency.
Automatic Dosing Cycle (Doser-Based Workflow)
The grinder starts automatically every 12 doses and stops once the doser is full, keeping a steady supply of freshly ground coffee ready for service.
Stepless Micrometric Adjustment with Memory Track (Wide Adjustment Range)
A wider, more precise grinding adjustment range is indexed through the Memory Track system, so you can find your way back to a setting quickly.
Ergonomic Doser with Aluminium Tamper and Tray (Barista-Friendly Dosing)
An easy-to-use dosing lever is built for barista ergonomics, while the doser design helps keep ground coffee fresher for longer.
Low Retention Design (Less Waste)
A low-retention build reduces the coffee left behind in the chamber, saving beans every time you adjust your settings.
Precision-Machined, Compact Body (Built to Last)
A sharper, more compact design with precision-machined components and metal accessories throughout.
Who It's Built For
The Major V Automatic is built for cafés with real, sustained volume who need a doser-based grinder they can trust to keep up all day. It suits bars that value a proven dosing workflow over on-demand electronics, without compromising on burr quality or consistency. Built for the rush, and every service after it — no exceptions.
Specifications
| Burr Type |
Conical steel burrs |
| Burr Size |
83mm (3¼") |
| Grind Adjustment |
Stepless micrometric |
| Dosing Method |
Automatic doser (starts every 12 doses, stops when full) |
| Hopper Capacity |
1.6kg |
| Motor Power |
650W |
| RPM |
1,400 RPM (50Hz) / 1,600 RPM (60Hz) |
| Dimensions (W×D×H) |
25 × 47.5 × 68cm |
| Weight |
20.5kg |
| Power Supply |
220–240V, 50Hz |
| Colour Options |
Silver |
| Use Case |
Commercial, High-Volume Espresso (Doser) |
| Warranty |
1 year |
Summary
The Mazzer Major V Automatic gives high-volume cafés a doser-based grinder built for consistency at pace, with the burr quality and low retention to back it up. It's a dependable step up for any bar ready to handle serious daily volume.