No interest, no fees. 4× instalments over 6 weeks.
Astoria has manufactured espresso machines in Italy since 1969, pairing classic Italian heritage with modern engineering and commercial-grade construction. Cafés and hospitality venues worldwide run Astoria machines because they're built to last — reliable, consistent, and low-maintenance over years of daily service.
The Core200 is built around a single commercial boiler and thermosyphon circulation system, which means both groups draw from a shared, stable heat source rather than fighting each other for temperature during a rush. In practice, that's the difference between your third double shot of the morning tasting the same as your first, and a slow temperature drift that quietly ruins your afternoon service without anyone noticing until a customer complains. Automatic volumetric dosing takes shot-to-shot consistency further — programme the volume once, and every barista who steps behind the machine pulls the same shot, whether it's their first week or their fiftieth.
Dual steam wands mean two drinks can be textured at once during a rush, instead of one barista queuing behind the other, and the integrated pressure gauge gives a visual check on extraction health at a glance — useful for catching a puck prep issue before it becomes twenty bad shots in a row. The painted steel body isn't decorative; it's the same construction philosophy Astoria applies across its commercial range, built to take daily wear without looking tired after year one.
Clean design, proven internals — this is commercial espresso built to run every day and keep running.
For the café or restaurant that's past the single-barista stage — where two people are working the machine during peak hours and consistency between them matters more than either person's individual skill. It suits venues doing medium daily volume, somewhere in the range of 100 to 200 cups, where a single-group machine would create a bottleneck but a full 3-group commercial rig would be overkill for the space and the budget.
It's also a strong fit for an owner opening a new site who wants a machine that won't need replacing as the venue grows — the Core200 has the internals to handle a busier second year without complaint, rather than a machine you're already outgrowing at opening.
|
Specification |
Value |
|
Machine |
Astoria Core200 2 Group |
|
Groups |
2 Group, Automatic (volumetric dosing) |
|
Boiler Capacity |
±10.5 L |
|
Water Supply |
Direct plumb-in connection |
|
Power |
±3,900 W | 220–240 V |
|
Dimensions (W×D×H) |
747 × 493 × 511 mm |
|
Weight |
±61 kg |
|
Recommended Usage |
Medium-volume commercial environments |
|
Use Case |
Commercial |
|
In the Box |
Single & double portafilters, blind filter basket, plastic tamper, group cleaning brush |
The Core200 gives you Astoria's proven commercial internals in a clean, modern footprint — a machine that holds its temperature and its consistency through a full shift, so your team's focus stays on service, not on babysitting the equipment.
Rent from R80 per day
Hey, we get it, coffee equipment is not cheap! And paying the bills with coffee takes time. Use our payment options to ease up some cashflow!
We now offer you the following options:
1) Settle immediately with either YOCO or PayFlex
2) Shop on credit with Mobicred (via Peach Payments)
3) Use now, pay later with Payflex (via Peach Payments)
4) Use now, rent until you own with Buna Rent-to-own
5) Apply for financing through Buna Coffee (refer to this link)
