About the Brand
Fiorenzato has been building coffee grinders in Italy since 1936, when Pietro Fiorenzato founded the company in Mestre, near Venice. The brand introduced Italy's first countertop grinder in 1948 and became the country's grinder market leader by 1988, and under the founder's grandchildren, it's kept innovating since, most recently with Sense grind-by-weight technology. Fiorenzato builds nothing but commercial coffee grinders, and that singular focus shows up in the depth and precision of its range.
The Product
The Fiorenzato F83E Sense sits at the top of the F83 range: Grind-by-Weight dosing on the bigger 83mm platform, with DLC (Diamond-Like Carbon) coated burrs that hold a sharp edge considerably longer than uncoated steel under sustained heavy use. At the volumes this grinder is built for, burr longevity is a real running cost, not a spec-sheet detail, and this is Fiorenzato's flagship answer to it.
Key Features
Grind-by-Weight Dosing (Precision at Volume)
Every dose is weighed, not timed, so consistency holds even as burrs wear and daily volume climbs.
83mm DLC-Coated Burrs (Extended Burr Life)
The Dark-T coating extends the interval between burr replacements under continuous high-volume grinding — roughly 900kg per set, up to 4,500kg across five sets.
Full-Colour Touchscreen Display (Usage Stats & Burr Status)
The touchscreen tracks usage and burr wear in real time, so you know exactly when a burr change is coming before it affects your cup.
Up to Three Programmable Doses (Fast Recipe Switching)
Store up to three dose profiles and switch between them instantly, useful for multi-drink menus or multiple baristas running different recipes.
650W Motor (High-Volume Throughput)
A 650W motor drives the 83mm burr set through sustained high-volume service without losing pace.
Who It's Built For
The F83E Sense is built for high-volume commercial sites that want the F83E's throughput matched with weight-precise dosing and burrs built to go longer between services. If your café or roastery runs at a volume where every gram and every minute of uptime counts, this is the grinder built for that math.
Maximum throughput, minimum drift — Fiorenzato's flagship for sites where volume never lets up.
Specifications
| Burr Type |
Flat, Dark-T (DLC) coated |
| Burr Size |
83mm (M340) |
| Grind Adjustment |
Ring-nut micrometric adjustment |
| Dosing Method |
Grind-by-Weight, 0.1g scale precision, up to 3 programmable doses |
| Hopper Capacity |
Contact us for details |
| Motor Power |
650W |
| RPM/Grinding Speed |
1,350 RPM (50Hz) / 1,550 RPM (60Hz); ~3.1g/s productivity |
| Dimensions (W×D×H) |
234 × 275 × 680mm |
| Weight |
Contact us for details |
| Power Supply |
220–240V, 50Hz |
| Colour Options |
Matt Black |
| Use Case |
High-volume commercial café, roastery |
| Warranty |
12 months (parts) |
Summary
Fiorenzato's flagship 83mm grinder — the precision of Grind-by-Weight and the running-cost advantage of coated burrs, for sites where volume never really lets up.